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Type de commerce



ΤELEPHONE:     27320 71515
FAX:     27320 71805
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Our company started operating in 1955 and continues til today. The founder of the company was the grandfather, Konstantinos G. Kyriazakos, who started then with a small unit. Georgios K. Kyriazakos, his son, achieved the expansion of the business action, modernized it and transferred it to the new facilities, where still is.
We, the four brothers, who have taken over the company, we want to continue the tradition and, if it is possible, to add anything more we can to the long story of it. We produce many types of cheese, but mostly the greek feta.
The business is located at Sykea Lakonias, at an area of 15,000 m², with a building of 1300 m², a totally traditional unit with its own storage and logistics places, and with its own cars with which our products are moved to every market in Greece. Our company follows the Haccp quality ensurance system and has the ability to provide the market with high quality products. Since 2007 we have started exporting some of our products to Canada and the USA, which show more and more interest.
The goal of the company is the continuous improvement of our products' quality, the stabilization in greek and foreign markets and the keeping up with the tradition we inherited and we want to pass to our children.


Informations supplémentaires

  • produits: Fromages-laiterie
  • Type de commerce: Compagnies alimentaires
  • regions: Laconia


Adresse: 242 Syngrou Av. & 1 Pindou Str. - Kallithea - Athens

Tel: +30 2114002146

Fax: +30 2114002146


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